BANANA WITH GHEE & CINNAMON
Gluten-Free, Yummy and Healthy Food!
Ingredients
1 c BANANA, 2 pinch CINNAMON, 1 tsp GHEE, 2 pinch GINGER (DRIED)
Instructions
For best results deep fry the bananas in ghee. Otherwise, slice bananas and sautee them in ghee, tossing gently to avoid mushing the banana. Garnish with spices. Optionally try cardamom – an Ayurvedic favorite.
Yield: 1 servings
Ghee Butter
Our Organic Grass Fed Ghee Butter is from Pasture Raised Cows, Non-GMO, Gluten Casein Lactose Free & 100% Certified Non GMO. It’s a source of Vitamins A K & E, MCTs, Omega-3, CLA.
All our products are USDA Certified and contain no fillers or additives.